Evènements • …
Artyzen Hotel Singapore • SingaporeTastin' France 2026
The must-attend French wine and champagne tasting experience for B2B professionals.
The Agri-Food sector in Singapore is evolving rapidly, driven by technological advancements, concerns about food security and sustainability and robust governmental support as highlighted by their 30 by 30 national initiative aimed at ensuring that Singapore can produce 30% of its nutritional needs locally by the year 2030.
This presents significant opportunities for businesses around innovation, investment, and collaboration both domestically and internationally.
Despite its limited land area and lack of natural resources, Singapore has made significant strides in developing a resilient and efficient Agri-food ecosystem. Through strategic investments in technology, research, and entrepreneurship, Singapore continues to transform its Agri-Food landscape, positioning itself as a leading player in the global food industry.
The Agri-Food Innovation Committee aims to:
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This is a platform for discussion for members from sectors linked to Agri-food, biotechnology, bioenergy, farm robotics and management systems, food safety and traceability, innovative food etc
Evènements • …
Artyzen Hotel Singapore • SingaporeThe must-attend French wine and champagne tasting experience for B2B professionals.
Exceptional event • …
Showcase your French products and connect with key players in Singapore’s food industry !
Meeting & Exchange
OnlineParticipate in Agrotech Connect and meet key Agrotech partners in Singapore via online B2B meetings.
Event report
La Chambre de Commerce française à Singapour – Team France Export, en collaboration avec l’Economic Development Board (EDB) de Singapour, a organisé…
Event report
In a full-house setting, the French Chamber of Commerce in Singapore and WOMAG co-organised an insightful and eye-opening event on Climate-Resilient…
Event report
The French Chamber of Commerce and WOMAG were delighted to co-organise a thought-provoking panel discussion on food waste. With an estimated 1…
Analyses & Studies
One of the key sustainable development goals (SDG) initiated by United Nations is to eliminate zero hunger by agriculture. In Asia Pacific region,…
Analyses & Studies
Providing nutritious, safe, and affordable food sustainably is one of the greatest challenges for the world, especially in the context of Asia.…
Companies news
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…
List of Agri-Food Agencies In Singapore:
Post Event with Mr Lim Kok Thai, CEO of Singapore Food Agency (SFA), by Mr Jean-Yves Broussy