Agri-Food Innovation
Mission & Objectives
The Agri-Food sector in Singapore is evolving rapidly, driven by technological advancements, concerns about food security and sustainability and robust governmental support as highlighted by their 30 by 30 national initiative aimed at ensuring that Singapore can produce 30% of its nutritional needs locally by the year 2030.
This presents significant opportunities for businesses around innovation, investment, and collaboration both domestically and internationally.
Despite its limited land area and lack of natural resources, Singapore has made significant strides in developing a resilient and efficient Agri-food ecosystem. Through strategic investments in technology, research, and entrepreneurship, Singapore continues to transform its Agri-Food landscape, positioning itself as a leading player in the global food industry.
The Agri-Food Innovation Committee aims to:
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This is a platform for discussion for members from sectors linked to Agri-food, biotechnology, bioenergy, farm robotics and management systems, food safety and traceability, innovative food etc
Upcoming Events
Evènements • …
Tastin' France 2026
The must-attend French wine and champagne tasting experience for B2B professionals.
Exceptional event • …
Flavors of France
Past Events
Event report
Past Event | Value Creation from Food Surplus
As part of our Circularity - 3 Days to Rethink, Reuse, Recycle initiative and the Joint Year of Sustainability France-Singapore (JYOS), the French…
Event report
Past Event | Food and Hotel Asia 2024 (FHA)
The French Chamber of Commerce in Singapore - Team France Export, in collaboration with FICT: French Charcuterie Traiteur Companies, orchestrated the…
Event report
Past Event | Exploring Innovative Water Treatment Solutions
On World Water Day, the French Chamber of Commerce welcomed four speakers at our Board Room to share their expertise on water technologies and…
Event report
Past Event | Site Visit - NUS Agritech Centre
Our sincere thanks to Sherlyn Lim, Manager (NUS Agritech Centre), NUS Enterprise and Pablo Martin Nolasco, Architect , for guiding us during our…
Event report
Past Event | Agri-Food Tech Expo Asia 2023
La Chambre de Commerce Française - ???? ?????? ?????? a organisé le Pavillon français " Choose France " à ????-???? ???? ???? ???? ????, l'événement…
Event report
Past Event | Tastin' France 2023
The French Chamber of Commerce in Singapore (FCCS)- Team France Export successfully hosted Tastin' France 2023 on October 10, 2023. This B2B…
Business Insights
Analyses & Studies
Empowering smallholder farmers: How Asian Countries are building up their agriculture backbones
One of the key sustainable development goals (SDG) initiated by United Nations is to eliminate zero hunger by agriculture. In Asia Pacific region,…
Analyses & Studies
3 ways Asia is cutting down food loss and food waste along the value chain
Providing nutritious, safe, and affordable food sustainably is one of the greatest challenges for the world, especially in the context of Asia.…
Companies news
CEO Sustainability Series |Rohit Markan, CEO Roquette Asia Pacific Pte Ltd
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…
Co-Presidents
- Brigitte Zeller - Start'in For Good
- Joris Bernard - Savencia
- Servane Thomas - Mondelez
Useful Links
List of Agri-Food Agencies In Singapore:
Key Takeaways
Post Event with Mr Lim Kok Thai, CEO of Singapore Food Agency (SFA), by Mr Jean-Yves Broussy