Event report
Past Event | Networking Luncheon - February 2024
We recently hosted an inspiring networking lunch at French Fold Orchard ( Merci Marcel Groupe ), and it was an absolute delight! Bringing together…
F&B and Hospitality
Mission & Objectives
The F&B and Hospitality Committee aims to:
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This committee is the occasion to meet on a regular basis experts working within the same sector, such as manufacturers, importers, traders, retailers and distributors, restaurants and caterers.
Stay up to date by visiting our SoChic website !
Upcoming Events
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Past Events
Event report
Past Event | Champagne Tasting and Networking Event
Champagne lovers and amateurs joined together for our exclusive event with Champagne Telmont, who kindly hosted us in their offices, and it was a…
Event report
Past Event | Networking Luncheon - November 2023
Our monthly Networking Luncheon of November 2023 was held at SO France Claymore. A convivial networking lunch for making new acquaintances while…
Event report
Past Event | Luxury Investment & Networking Session
We were glad to have Edouard Guibert from Roger Dubuis, James Roy from Agility Research & Strategy, Terence Ho Founder of 33Club and Jean-Baptiste…
Event report
Past Event | Tastin' France 2023
The French Chamber of Commerce in Singapore (FCCS)- Team France Export successfully hosted Tastin' France 2023 on October 10, 2023. This B2B…
Event report
Past Event | Networking Luncheon October 2023
Our monthly Networking Luncheon of Octobre 2023 was held at Le Bistro du Vin. A convivial casual networking lunch for making new acquaintances while…
Business Insights
Companies news
CEO Sustainability Series |Olivier Monceau, General Manager of Singapore & Malaysia Club Med
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…
Companies news
CEO Sustainability Series |Jean Touboul, CEO Pernod Ricard South East Asia
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…
Analyses & Studies
3 ways Asia is cutting down food loss and food waste along the value chain
Providing nutritious, safe, and affordable food sustainably is one of the greatest challenges for the world, especially in the context of Asia.…