Networking
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F&B and Hospitality
Mission & Objectives
The F&B and Hospitality Committee aims to:
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This committee is the occasion to meet on a regular basis experts working within the same sector, such as manufacturers, importers, traders, retailers and distributors, restaurants and caterers.
Upcoming Events
Past Events
Event report
Past Event | Tastin' France 2025
The French Chamber of Commerce in Singapore (FCCS)- Team France Export was delighted to host Tastin’ France 2025 on September 30th, bringing…
Event report
Past Event| Networking Luncheon - September 2025
Our “back-to-school” Networking Luncheon took place at the renowned Bar-Roque Grill in Singapore. In a stylish and convivial setting, our members had…
Event report
Past Event | Networking Luncheon - February 2025
Our monthly Networking Luncheon at Atout Restaurant in Dempsey Hill was a delightful blend of delicious food, meaningful conversations, and new…
Business Insights
Companies news
Hospitality Industry Outlook 2023
EHL Group's CEO, Markus Venzin, opens this hospitality industry report by asking the poignant question: How can hospitality reposition itself as an…
Companies news
CEO Sustainability Series |Olivier Monceau, General Manager of Singapore & Malaysia Club Med
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…
Companies news
CEO Sustainability Series |Jean Touboul, CEO Pernod Ricard South East Asia
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…