Networking
Moutarde Restaurant • SingaporeRum Terroir Journey : An Immersive Tasting Experience
Step into a world of rum, gastronomy, and discovery at Moutarde.
F&B and Hospitality
Mission & Objectives
The F&B and Hospitality Committee aims to:
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This committee is the occasion to meet on a regular basis experts working within the same sector, such as manufacturers, importers, traders, retailers and distributors, restaurants and caterers.
Upcoming Events
Past Events
Event report
Past Event | Azure Prelude : A French Riviera Cocktail Gathering
At golden hour, the Garden Terrace of Park90, Pan Pacific Orchard was transformed into an elegant escape inspired by the French Riviera. Hosted by…
Event report
Past Event | Networking Luncheon
Our latest Networking Luncheon took place at the M&T Singapore, offering members a convivial opportunity to connect and engage with peers. In a warm…
Event report
Past Event| Patron Welcome Reception: A Curated French Wine Evening
The French Chamber of Commerce in Singapore was delighted to organise an exclusive Patron Members Welcome Reception, hosted by Wine Portal (BG Wines…
Business Insights
Analyses & Studies
The Algorithm and the Alchemist: navigating the wine & spirits industry in 2035
The strategic imperative of AI, E-commerce, and data collaboration. Executive Summary: what is the 10-year future of the wine & spirits…
Analyses & Studies
Singapore: F&B Sector Leveraging AI for Sustainable Growth
At the Reimagining F&B in a Growing AI Environment Forum, Minister of State for Digital Development and Information, Mdm Rahayu Mahzam, addressed…
Analyses & Studies
Navigating Cargo Transportation Challenges in the Food, Agribusiness and Beverage Industry
The FAB industry faces significant supply chain challenges requiring innovative solutions and strategic planning. As organizations work to optimize…