Networking
Moutarde Restaurant • SingaporeRum Terroir Journey : An Immersive Tasting Experience
Step into a world of rum, gastronomy, and discovery at Moutarde.
F&B and Hospitality
Mission & Objectives
The F&B and Hospitality Committee aims to:
|
This committee is the occasion to meet on a regular basis experts working within the same sector, such as manufacturers, importers, traders, retailers and distributors, restaurants and caterers.
Upcoming Events
Past Events
Event report
Past Event | Meeting with Sodexo Global Leadership
The French Chamber of Commerce was delighted to welcome the visit of our patron member Sodexo's HQ leadership: Nathalie Bellon-Szabo, CEO of Sodexo…
Event report
Past Event | Galette des Rois - Networking Event 2025
As the first Networking event of 2025, we kicked off the New Year in style with our iconic Galette des Rois Networking Event at So France…
Event report
Past Event | New Members & Entrepreneurs Networking Session - December 2024
We had the pleasure to host our last New Members & Entrepreneurs session of the year at our new member's venue CASTLERY. Thank you very much to…
Business Insights
Analyses & Studies
3 ways Asia is cutting down food loss and food waste along the value chain
Providing nutritious, safe, and affordable food sustainably is one of the greatest challenges for the world, especially in the context of Asia.…
Companies news
CEO Sustainability Series | Tyrel BALL, Managing Director, South & North Asia Pacific Rémy Cointreau
As part of the Sustainable Business initiative, the French Chamber of Commerce in Singapore presents a leadership interview series where we…
Companies news
Discova Partners with Horus in Asia
We are delighted to announce a new partnership with Horus Development & Consulting.