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Classic Fine Foods Singapore Achieves bizSAFE Level 3 Certification
Classic Fine Foods Singapore is proud to share that it is now officially bizSAFE Level 3 certified. Safety isn’t just a rule on paper for the company, it’s how the team works every day. This certification recognises Classic Fine Foods Singapore’s commitment to maintaining a safe and healthy workplace for its team and partners.
Achieving bizSAFE Level 3 means the company has successfully conducted a full risk assessment for all work activities and processes, ensuring compliance with the Workplace Safety and Health (WSH) Risk Management standards).
Classic Fine Foods Singapore has put safety at the heart of everything it does.
Why it matters:
- A safer environment for the team and partners
- Proactive identification and mitigation of risks
- Safety embedded into the everyday way of working
A huge shoutout goes to everyone on the team who contributed to this achievement, led by Wong Choo Eng and the Warehouse team led by Joe Ang Keng Yeow, Yong Jun, Eric, and Hamzah, together with Head of People and Culture, Olivia Tan. This is teamwork in action.
SOURCE: CLASSIC FINE FOODS SINGAPORE
