Committee
French Chamber of Commerce in Singapore • SingaporeBeyond the Algorithm: How AI is Rewriting the Rules of Food Marketing
Co-organised with WOMAG, join our expert-led forum exploring how AI is rewriting the rules of food marketing
Agri-Food Innovation
Mission & Objectives
The Agri-Food sector in Singapore is evolving rapidly, driven by technological advancements, concerns about food security and sustainability and robust governmental support as highlighted by their 30 by 30 national initiative aimed at ensuring that Singapore can produce 30% of its nutritional needs locally by the year 2030.
This presents significant opportunities for businesses around innovation, investment, and collaboration both domestically and internationally.
Despite its limited land area and lack of natural resources, Singapore has made significant strides in developing a resilient and efficient Agri-food ecosystem. Through strategic investments in technology, research, and entrepreneurship, Singapore continues to transform its Agri-Food landscape, positioning itself as a leading player in the global food industry.
The Agri-Food Innovation Committee aims to:
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This is a platform for discussion for members from sectors linked to Agri-food, biotechnology, bioenergy, farm robotics and management systems, food safety and traceability, innovative food etc
Upcoming Events
Fair & Exhibition
Sands Expo & Convention Centre • SingaporeFrench Pavilion at Seafood Expo Asia 2026
Join the first French Pavilion at Seafood Expo Asia to boost your visibility, connect with key partners, and accelerate your growth across the region!
Evènements • …
Tastin' France 2026
The must-attend French wine and champagne tasting experience for B2B professionals.
Exceptional event • …
Flavors of France
Showcase your French products and connect with key players in Singapore’s food industry !
Meeting & Exchange
OnlineAgrotech Connect 2026
Participate in Agrotech Connect and meet key Agrotech partners in Singapore via online B2B meetings.
Past Events
Event report
Webinar | Food Security and Sustainability: Singapore’s Emerging Agritech Ecosystem
In this fourth instalment of the ESSEC-FCCS Leadership series,Prof. Cedomir Nestorovic, Geopolitics Professor, ESSEC Business School and Academic…
Webinar
WEBINAR: Singapore, Asia's Test Bed for Agri-food Tech
In this webinar, conducted on April 17 2020, our speakers Eng Keat LEE, Senior Vice President and Head of Agrifood and Commercial & Professional…
Business Insights
Analyses & Studies
FOCUS 70: Embedding Sustainability Into Food
Thomas Zhuo, APAC Digital Partnerships Director, and Roshith Rajan, APAC Corporate Responsibility Director discuss Sodexo’s partnership with start-ups…
Analyses & Studies
FOCUS 70: Sustainable Food In Urban Cities?
Bjorn Low, Co-Founder and Managing Director, Edible Garden City shares with us the future of farming in urban cities Edible Garden City helps…
Analyses & Studies
FOCUS 70: Olmix Vision: Thanks To Algae
Danièle Marzin, Marketing and innovation director, OLMIX Group, shares about the agriculture shift towards algae production, and how it plays a role…
Co-Presidents
- Brigitte Zeller - Start'in For Good
- Servane Thomas - Mondelez
Useful Links
List of Agri-Food Agencies In Singapore:
Key Takeaways
Post Event with Mr Lim Kok Thai, CEO of Singapore Food Agency (SFA), by Mr Jean-Yves Broussy