Event report

Webinar| Agrifood opportunities and trends in Southeast Asia and Singapore

Thank you to our speakers for an informative webinar on the topic of Agri-Food in Singapore:

• Wendy CHNG PETIT, Agri-food expert at the French Chamber
• Jacklyn ZHANG, Regional Director Europe at EDB (Economic Development Board)
• Damien-Pierre LESOT, Head of Global Technical Developers at ROQUETTE

Watch the replay to find out more about these points:

• Produce more in better conditions (food safety and sustainability), more nutritious and diversified food
• Transport in better conditions (traceability and sustainability) and quicker
• Transform better, quicker, with more sustainable processes (limiting waste & carbon footprint)
• Limit waste in general, bring awareness to consumers, educate, encourage to recycle
• Engage and empower consumer, improve their buying/consuming experience
• Conceive sustainable business models, develop financing through the entire value chain