So Chic & Choux Pastry Masterclass with Chef Pierre Emmanuel

Useful know-hows to create the perfect Choux au Craquelin

Topped with a thin layer of cookie disc, the Choux au Craquelin is unlike a regular cream puff. It lends a fantastic crunch that complements the cream it holds. Professionally led by Chef Pierre Emmanuel, this interactive hands-on masterclass will demonstrate how this pastry is crafted and put together. The session has been planned to ensure that you will take home not only skills, but also useful know-hows to create the perfect Choux au Craquelin. #luxecateringsg

Details 

1 Hour Workshop

$75/pax

Date and Time

22nd April (Thursday)- 4-5pm

23 April (Friday)- 4-5pm 

24 April (Saturday)- 4-5pm

Conditions

Limited Slots available to be in line with Safe Distancing Measures

No Refunds will be issued for no-shows.

Cancellations are to be made 3 working days prior to the event.

Event Location