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Interview with Laurent Bernard Chocolatier

Born in France, Laurent Bernard discovered a passion for pastry and chocolate very early on, after learning his trade he left for London, he joined an…

Event report

Annual General Meeting 2022

The French Chamber Annual General Meeting 2022 was held at the Ecole Hôtelière de Lausanne on Friday, June 3rd. Thomas Baudlot, President, gave the…

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